Classics

We have beautiful classic dishes which have been enjoyed for more than 30 years. One of these beauties include the most legendary salmon soup at Hietalahti Port.

CLASSICS

SHELLFISH CASSEROLE CIOPPINO
Mussels, shrimps & tiger prawn in spicy crayfish broth,
lime mayonnaise & ciabatta bread
(gluten free by request)
16€

BLUE MUSSEL POT
Fresh blue mussels in creamy white wine sauce by traditional house recipe
served with ciabatta bread
(gluten free by request)
17€/25€

BOUILLABAISSE/БУЙАБЕЗ
French seafood soup a’la Merimakasiini
served with ciabatta bread
(gluten free by request)
14€/19€

TRADITIONAL CREAMY SALMON SOUP
Served with house malt bread & brown butter
(gluten free by request)
13€/18€

GRILLED SHRIMPS
500g of shrimps grilled in garlic butter
& chili cognac mayonnaise
20€

PEPPER STEAK
160g ox fillet,
creamy garlic potatoes & dark pepper sauce
29€