Hietalahdenranta 14, 00180 Helsinki
Map

Tel. +358 50 535 5425
ravintola@merimakasiini.fi

Opening hours:
Mon- Tue 11.30-21 (kitchen 20)
Wed- Fri 11.30-22 (kitchen 21)
Sat 13-22 (kitchen 21)
Sun 13-21 (kitchen 20)

For larger groups outside regular hours possible when booked in advance.

Please see special opening hours here.

On holidays the opening hours go by Sunday.

Restaurant Manager
Kaisa Rinta-Keturi
ravintolapaallikko@merimakasiini.fi

Kitchen

Tel. +358 50 535 5761
keittio@merimakasiini.fi

Restaurant Merimakasiini is a legendary fish restaurant in Helsinki. Fresh seafood is served as the restaurant’s specialty not forgetting meat and vegetarian dishes.

Starters and Classics

LAVARET 14€
Tartar, rillette, ceviche and roe with house malt bread
(contains gluten, available also gluten free)

PRAWN 14€
Tiger prawn and prawn stock
(contains gluten, available also gluten free)

GRATINATED OYSTERS á la MERIMAKASIINI 4€/pcs

ARCTIC OCEAN SHRIMPS 10€/100g
Whole Arctic Ocean shrimps served with lime mayonnaise

FRIED SEEPIA FINGERS 12€
Served with salad and chili mayonnaise

ESCARGOT 14€ *classic*
Garlic and parmesan butter, parsley and Ciabatta bread
(gluten free by request)

BOUILLABAISSE 14€/20€ *classic*
French seafood soup a’la Merimakasiini with Ciabatta bread
(gluten free bread by request)

SALMON SOUP 14€/20€ *classic*
Traditional creamy salmon soup with house malt bread & brown butter
(gluten free bread by request)

BLUE MUSSEL POT 19€/29€ *classic*
Blue mussels in our legendary creamy white wine sauce, served with ciabatta bread (gluten free bread by request)
+ Country style fries & lime mayo 6€

GRILLED SHRIMPS 23€ *classic*
Half a kilo of grilled whole shrimps with shell on,
served with chili and cognac mayonnaise

SEASON SALAD 13€/16€
Salad mix, marinated vegetables, parmesan, croutons with dill and lemon vinaigrette (contains gluten, available also gluten free)

Grilled tiger prawn tails + 6€
With fried Sepia fingers + 6€