Chef's menu
Menu by the Chef Markus Kornmayer.
BLINIMENU 56 €
Bliniplate
Blini with rainbow trout roe, pickled cucumber, smetana, red onion, pickled red cabbage, sugarsalted salmon, smoked rainbow trout and grilled tiger prawns
***
Zander
Gratinated Finnish zander, spinach & white wine sauce
(contains gluten, available also gluten free)
***
Chocolate
White chocolate blondie with berries and dark chocolate (low lactose)
Wine package for the Blini menu 33€
BLINI 13€
A crispy buckwheat blini à la Merimakasiini with pickled cucumber,
pickled red cabbage, smetana and red onion
30g rainbow trout roe +10€
30g vendace roe +12€
BLINI PLATE 21€
Blini with rainbow trout roe, pickled cucumber, smetana, red onion, pickled red cabbage, sugarsalted salmon, smoked rainbow trout and grilled tiger prawns
Extra blini 6€