Chef's menu

Menu by the Chef Markus Kornmayer.

MENU MERIMAKASIINI 59 €

SALMON & CUCUMBER
Sugar salted salmon, salmon croquette, smoked salmon rillette, roe, cucumber gazpacho, pickled cucumber & crème fraiche with shallot
(contains gluten, available also gluten free)

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SHRIMP & RADISH
Crustacean soup, radish, tiger prawn and hand peeled Arctic Ocean shrimps
(contains gluten, available also gluten free)

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ZANDER & SPINACH
Gratinated Finnish zander, spinach and white wine sauce
(contains gluten, available also gluten free)

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CHOCOLATE
White chocolate blondie, dark chocolate & berries
(low lactose)

Wine package for the menu 36€